The Kazakh broke away definitively in the penultimate section of the ‘sterrato’ and, almost exhausted, reached the Úbeda finish line alone
The piece of cloth where they collect the fruit, the olive growers call it ‘canvas’. Theirs is hard work, with the sun biting them on the back of the neck like a woodpecker. Also that of cyclist is a long-suffering job. Agonizing, even, as was seen on the last ‘sterrato’ ramp that led to the cobbled finish line in beautiful Úbeda, the end of the first
This content is exclusive for subscribers
Now you can subscribe for only €4 per month for 6 months
Already a subscriber? Log in